Question
Posted on: June 28 2017Preparation method for an unstable W/O Creme
Have VS with following synthesis of MB:
Cetyl Alcohol 4g
White Vaseline 14 g
Aqua Purificata 20 g
Sweet Almond Oil 57 g
Castor oil 5g
Cream 100g
Cream has become very running.
Please provide a method of preparation.
Answer
This is clearly a W/O creme. In the composition of the cream is lacking a strong W/O emulsifier. To deduct the amount of sweet almond oil I would add 2 G Arlacel C